Food certification market Key Players, Competitive Landscape, Growth, Statistics, Revenue and Industry Analysis Report b

Market Size – USD 2,961.3 Million in 2019, Market Growth - CAGR of 38.5%, Market Trends –Growing demand for electric vehicles to curb CO2 emission

The report analyzes the leading players of the  Food Certification Market by inspecting their market share, recent developments, new product launches, partnerships, mergers, or acquisitions, and their target markets.
This report also includes an exhaustive analysis of their product profiles to explore the products and applications their operations are concentrated on in the global Food certification market. The global food certification market is projected to reach value of USD 6.90 billion by 2027, according to a recent analysis by Emergen Research. Change in consumers' consumption habits, preference for organic foods, rise in the living standards, and consumer's requirement for quality products are some of the vital factors driving the market.

Food certification market are witnessing high demand, due to their growing application in the water wastewater treatment industry. In wastewater treatment plants, food certification market are commonly used as primary sludge pumps. 

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Further Key Findings from Report Suggest:

  • In September 2020, Intertek and a few other organizations started a new partnership to launch a brand-new shared audit program collectively. This program would lend a helping hand to create a safe food supply chain with its audit, which would help in certification.
  • In March 2019, DNV established an AI (Artificial Intelligence) research center to offer better and accurate solutions to enhance food surveys, inspection, and audit in Shanghai, China
  • The ISO 22000 certification focuses on securing and maintaining a supply chain. It has principles of integrated management systems and it is formulated as per the HACCP principles of the Codex Alimentarius and other essential standards in the ISO management systems. This certification helps control the risks in the food industry. ISO 22000 specifies that all the probable hazards expected to happen in a food chain should be identified and assessed. Therefore, it provides means to determine and document why a specific organization needs to control certain types of identified threats..
  • In the North America region, the regulatory bodies, via audits, follow-ups, and surveys, make sure that companies operating in the alcohol production sector must mandatorily follow the food management processes, rules, and regulations. The U.S. FDA's strict guidelines and regulations make the manufacturer or producer follow them obligatorily.

Key players in the market include :

Lloyd's Register, DEKRA, Intertek, International Certification Ltd, Asure Quality, Bureau Veritas, DNV, Eurofins, TQ Cert, and TUV SUD.

It focuses on the recent mergers acquisitions, joint ventures, collaborations, partnerships, licensing agreements, brand promotions, and product launches, among others. The report also provides details about the company overview, business expansion plans, product portfolio, manufacturing and production capacity, global market position, financial status, and consumer base.

Report Objectives

Examine the size of the global Food certification market based on the parameters of value and volume.

Extensively profile top players of the global Food certification market and showing how they compete in the industry.

Study manufacturing processes and the costs, product pricing, and various trends associated with them.

Analyze the performance of different regions and countries in the global Food certification market.

Forecast the market size and share of all segments and regions in the global landscape.

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Key insights presented in the report:

Market revenue shares by major business players, by type, by application, and market scope of global Food certification market

Sales revenue by key players and new entrants

Competitive analysis of the key players including aspects such as company overview, product or services specification, vendors, and buyers.

Recent mergers, acquisitions, product launches, recent investments, and joint ventures

Regional analysis to provide insight to recent trends and opportunities

Food certification Market Segmentation :

For this report, Emergen Research has segmented the global food certification market based on application, type, risk, and region:

Application Outlook (Revenue: USD Billion; 2017–2027)

  • Processed Meat Poultry
  • Organic Food
  • Dairy Products
  • Seafood
  • Beverages
  • Infant Foods
  • Others

Type Outlook (Revenue: USD Billion; 2017–2027)

  • ISO 22000
  • Halal
  • Kosher
  • SQF
  • FSSAI
  • BRC
  • Others

Regional Outlook: (Revenue, USD Billion; 2017-2027)

North America (U.S.) (Canada) (Mexico)

Europe (Germany) (UK) (France) (BENELUX) (Rest of Europe)

Asia Pacific (China) (Japan) (South Korea) (Rest of APAC)

Latin America (Brazil) (Rest of LATAM)

 

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Table of Contents:

Chapter 1 includes an introduction of the global   Food certification marketMarket, along with a comprehensive market overview, market scope, product offerings, and an investigation of the market drivers, growth opportunities, risks, restraints, and other vital factors.

 

Chapter 2 offers an in-depth analysis of the key manufacturers engaged in this business vertical, along with their sales and revenue estimations.

Chapter 3 elaborates on the highly competitive terrain of the market, highlighting the key manufacturers and vendors.

In Chapter 4, our team has fragmented the Food certification marketmarket on the basis of regions, underscoring the sales, revenue, and market share of each region over the forecast timeline.

Chapters 5 and 6 have laid emphasis on the   Food certification marketmarket segmentation based on product type and application

Thank you for reading our report. Please get in touch with us if you have any query regarding the report or its customization. Our team will ensure the report is best suited to your needs.

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